Greetings, Vegbox enthusiasts! We are thrilled to share some exciting news about our recent promotional endeavours. If you've been strolling through Kentish Town lately, you may have noticed vibrant banners proudly displayed by our incredible members – Thomas,...

Mooli in many of the bags this week. It’s a type of white radish, widely grown in Asia, known as daikon in Japan or bailuobo in China. I like to use it in kimchi, but you can use it like a radish in all kinds of cooked and raw dishes. Lots of interesting recipes to...

Hello! There has been a lot of rain on some of the farms over the last two weeks, one of the wettest autumns in quite a while. At Bagthorpe Farm in Norfolk, they are at the point where they are so waterlogged, they are having to start restricting the amount of carrots...

What's the problem? We have a problem here at Vegbox HQ. We don’t have enough income to plan reliably for the long term, whether on staffing, produce or supporting local initiatives, like Life After Hummus, into which we would like to invest any surplus profits. The...

1. You'll be joining a community With its hyperlocal focus, cooperative status, network of pick-up points and volunteer opportunities, when you sign up to Kentish Town Vegbox you're getting more than just a bag of vegetables once a week. Our members are part of a...

The countdown is on! With just a few days to go until the next stage of lockdown easing on 12th April, pubs and bars across the country are dusting off their outdoor tables and chairs, installing patio heaters, putting up canopies and testing umbrellas. With outdoor,...

Where do you pick up your veg bag every week? Our collection points are an important part of our community, each with a special tie to their local area and with a strong dedication to giving something back to their neighbourhood. Wherever it is you pick your bag from,...