Monthly Archives: February 2014

Squash and kale risotto

Serves 4. If you don’t have any stock, one nice option is to make a spice stock by boiling up a few cloves, peppercorns, a bay leaf, a cinnamon stick and a teaspoon of salt. Ingredients 1 litre stock 1

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19th February 2014

Small and Standard bags: Komatsuna – Calabaza Growers, London Carrots – Hughes Organics, Norfolk Parsnips – Langridge Organics, Lincolnshire Yellow onions – Hughes Organics, Cambridgeshire Brown mushrooms – Langridge Organics, Suffolk Family bags: Komatsuna – Calabaza Growers, London Carrots –

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12th February 2014

Small bags: White potatoes – Ripple Farm, Kent Jerusalem artichokes – Chegworth Valley, Kent Purple sprouting broccoli – Hughes Organics, Lincolnshire Salad bag – Calabaza Growers, London Standard bags: White potatoes – Ripple Farm, Kent Jerusalem artichokes – Chegworth Valley,

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5th February 2014

Small bags: Golden beetroots – Hughes Organics, Suffolk Stir fry bag – Calabaza Growers, Sutton, London White mushrooms – Hughes Organics, Suffolk Red onions – Hughes Organics, Cambridgeshire Standard bags: Golden beetroots – Hughes Organics, Suffolk Stir fry bag –

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